• A Glance at VietFish 2019

    Bởi Meksea Team - November 22, 2019

    From the entrance, Welcome to Meksea’s booth…   Yum… yum… yum… Let’s try Meksea’s sample   Meksea’s Masterchef   Here are more more delicious VAT samples…. Oops, for Sample only   And now, welcome to Meksea’s heart… Let’s say hello to our seafood friends, still raw, fresh and…. oops.. naked:   Introducing Meksea’s 4 major […]

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  • The situation of Seafood in Vietnam – Nov. 2019

    Bởi Meksea Team - November 21, 2019

    NEWS OF PANGASIUS:   1. Price raw material being kept stable. Although the market is recording positive signs at the end of the year, Pangasius prices have remained low, due to stable supply. Currently, the Pangasius fillet size 170-220, 220 up still have very good prices. Pangasius price is expected to increase slightly in the […]

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  • CIIE 2019 – Meksea’s Big Step on the Silk Road for Premium Seafood to China

    Bởi Meksea Team - November 12, 2019

    The 2nd  China International Import Export (CIIE 2019)  took place from November 5th to 10th, 2019 at Shanghai National Exhibition & Convention Center, China. Shanghai National Exhibition & Convention Center where the anual CIIE expo took place During 5- day expo , we were honored to welcome more than 300 customers and receive almost 200 […]

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  • VIETFISH 2019 – Our Sincere Appreciation To All Meksea’s Visitors.

    Bởi Meksea Team - September 4, 2019

    The 21st Vietfish Show took place in three days from August 29th to 31st, 2019, at Saigon Exhibition and Convention Center (SECC – District 7, Ho Chi Minh City), Vietnam. It was the 3rd consecutive year that Meksea was honored to be the platinum sponsor of Vietfish. Taking lotus as the core idea, new design […]

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